Pork, fresh, variety meats and by-products, kidneys, cooked, braised vs. Liver — In-Depth Nutrition Comparison
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How are pork, fresh, variety meats and by-products, kidneys, cooked, braised and liver different?
- Pork, fresh, variety meats, and by-products, kidneys, cooked, braised is richer in selenium, while liver is higher in vitamin B12, vitamin A, iron, vitamin B2, vitamin B5, folate, zinc, and vitamin B3.
- Liver covers your daily need for vitamin B12, 453% more than pork, fresh, variety meats, and by-products, kidneys, cooked, braised.
- Pork, fresh, variety meats, and by-products, kidneys, cooked, braised contains 5 times more selenium than liver. Pork, fresh, variety meats, and by-products, kidneys, cooked, braised contains 311.5µg of selenium, while liver contains 67.5µg.
- Liver is lower in cholesterol.
Pork, fresh, variety meats, and by-products, kidneys, cooked, braised and Pork, fresh, variety meats, and by-products, liver, cooked, braised types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +28.6% |
| Contains more CalciumCalcium | +30% |
| Contains more SeleniumSelenium | +361.5% |
| Contains more IronIron | +238.8% |
| Contains more ZincZinc | +61.9% |
| Contains less SodiumSodium | -38.8% |
| Contains more ManganeseManganese | +101.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +53.5% |
| Contains more Vitamin CVitamin C | +122.6% |
| Contains more Vitamin AVitamin A | +6829.5% |
| Contains more Vitamin B2Vitamin B2 | +38.5% |
| Contains more Vitamin B3Vitamin B3 | +45.8% |
| Contains more Vitamin B5Vitamin B5 | +66.2% |
| Contains more Vitamin B6Vitamin B6 | +23.9% |
| Contains more Vitamin B12Vitamin B12 | +139.7% |
| Contains more FolateFolate | +297.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin A | 78µg | 5405µg | 592% |
| Vitamin B12 | 7.79µg | 18.67µg | 453% |
| Selenium | 311.5µg | 67.5µg | 444% |
| Iron | 5.29mg | 17.92mg | 158% |
| Vitamin B2 | 1.586mg | 2.196mg | 47% |
| Cholesterol | 480mg | 355mg | 42% |
| Vitamin B5 | 2.873mg | 4.774mg | 38% |
| Folate | 41µg | 163µg | 31% |
| Zinc | 4.15mg | 6.72mg | 23% |
| Vitamin B3 | 5.785mg | 8.435mg | 17% |
| Vitamin C | 10.6mg | 23.6mg | 14% |
| Vitamin B1 | 0.396mg | 0.258mg | 12% |
| Vitamin B6 | 0.46mg | 0.57mg | 8% |
| Manganese | 0.149mg | 0.3mg | 7% |
| Copper | 0.683mg | 0.634mg | 5% |
| Polyunsaturated fat | 0.38g | 1.05g | 4% |
| Monounsaturated fat | 1.55g | 0.63g | 2% |
| Calories | 151kcal | 165kcal | 1% |
| Protein | 25.4g | 26.02g | 1% |
| Carbs | 0g | 3.76g | 1% |
| Magnesium | 18mg | 14mg | 1% |
| Sodium | 80mg | 49mg | 1% |
| Fats | 4.7g | 4.4g | 0% |
| Net carbs | 0g | 3.76g | N/A |
| Calcium | 13mg | 10mg | 0% |
| Potassium | 143mg | 150mg | 0% |
| Phosphorus | 240mg | 241mg | 0% |
| Saturated fat | 1.51g | 1.41g | 0% |
| Tryptophan | 0.329mg | 0.366mg | 0% |
| Threonine | 1.053mg | 1.107mg | 0% |
| Isoleucine | 1.357mg | 1.32mg | 0% |
| Leucine | 2.28mg | 2.319mg | 0% |
| Lysine | 1.829mg | 2.007mg | 0% |
| Methionine | 0.545mg | 0.645mg | 0% |
| Phenylalanine | 1.199mg | 1.274mg | 0% |
| Valine | 1.463mg | 1.607mg | 0% |
| Histidine | 0.61mg | 0.708mg | 0% |
| Omega-3 - DHA | 0g | 0.03g | N/A |
| Omega-3 - DPA | 0g | 0.04g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.4 g
Fats:
4.7 g
Carbs:
0 g
Water:
68.7 g
Other:
1.2 g
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +25% |
~equal in
Protein
~26.02g
~equal in
Fats
~4.4g
~equal in
Water
~64.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.51 g
Monounsaturated fat:
Mono. Fat
1.55 g
Polyunsaturated fat:
Poly. Fat
0.38 g
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
| Contains more Mono. FatMonounsaturated fat | +146% |
| Contains more Poly. FatPolyunsaturated fat | +176.3% |
~equal in
Saturated fat
~1.41g